Ventorrillo El Chato in Cadiz

Muy recomendable. Servicio excepcional y comida riquísima. Buena relación calidad precio.Tortillitas de camarones y tartar de atún espectaculares!! Los chipirones muy ricos también.. y el postre.. esponja de chocolate, delicioso!40€ por persona aprox

Comida buena aunque por más barato puedes comer casi igual en otro restaurantes de la zona.El restaurante es bonito y bien decorado.El personal amable y simpático.

Cada año repetimos este restaurante, tienen excelente género, comida tradicional, atún de la Almadraba y tortillitas de camarones de los mejores que he probado.El pescado en este caso lubina a la sal en su punto y buenísimo, los buñuelos de bacalao y croquetas muy suaves y ricas.Por poner un pero, los espaguetis con solo tomate de mi hijo muy muy simples … sin gracia ninguna, parecía una sopa de tomate. El aire acondicionado abajo estaba bastante fuerte.El resto, incluido el personal no tengo ninguna queja, repetiré seguro.

The food was amazing! The waiters were very nice but they could have more formation so it would be perfect.

Ese sitio para ocasiones especiales, o no, donde te atienden de escándalo y se come de lujo. Además en un ambiente único. Gran carta de vinos y materia prima de primera.

Gran restaurante en un excelente ambiente histórico (recreado). Sumiller de gran experiencia y nivel. Recordando sabores clásicos y descubriendo otros nuevos. Buena bodega . Gran sorpresa final, "la esponja" deliciosa y novedosa textura del chocolate. Precio acorde

One of the worst restaurants I have been in the past years:-they charge you for drinks you never had. Surprisingly when I raised the overcharge they just removed then from the bill as if they were already aware. Very strange move!!!-they serve you watered drinks at 3 Michelin stars priced- horribly (overcooked fish at 200 euros the catch…- minimal serves, with limited quality at over the top pricesOverall, an insult for good cuisine, Spanish, Andalusian and Cadiz food…Please do not put a foot in this trap!Happy to provide proofs.

Uno de mis sitios favoritos en Cádiz, no dejes de venir, el trato excelente y la calidad 10. Probar las tortillas de calamares, el tartar de atún y todos los arroces y de postre los canutillos rellenos de chocolate blanco o el bizcocho templado. Muy muy recomendable

Referente en la Bahía de calidad en producto local. Cocina tradicional y buen aprovechamiento del producto. Servicio esmerado. Personal muy atento. Bodega de calidad. Ambiente tranquilo y relajante. El tartar de atún magnífico, y la dorada en tempura espectacular. No es barato, pero hay que pagar lo que vale. Y hasta te aparcan el coche...

A pesar de llamar para reservar a las 15 todo fueron amabilidades. Llegamos y nos tenían nuestra mesa asignada. La comida riquísima y los camareros muy amables y serviciales.Un sitio para repetir sin duda.

Gazpacho and potato’s were really good, but duck ravioli was 1 of 5, unfortunately. The place itself is very nice. lol

Lovely meal here, waiting staff were friendly, not the cheapest place but worth it. At the end of the meal we asked about the glass floor, and one of the waiters took us to see it, he was very knowledgeable and gave us a little history lesson! Thoroughly enjoyed it

What a fantastic little Venta! Everything on the menu looks delicious, we chose a starter and main, 2 drinks each (80 eurosand it certainly was perfect. Service was amazing (Alvaro especiallythe attention you get is very special. You have to book (and confirmas its so popular, the place gets full very quickly, opens at 13.30 and plenty of parking outside and has its own little courtyard for parking also. I would recommend it very strongly, well be back at least once a month.

Restaurante con muchos años de experiencia y en un sitio inmejorable. El personal y su trato de 10, atentos y con muchas tablas.Cabe destacar el elevado precio en relación a la cantidad servida de los platos, sin dudar de la calidad de los mismos, Todo muy bueno.Pero veo excesivo pagar 15€ por 6 gambas en una tierra cómo Cádiz.

Great ! Vert tasty and Nice welcoming !

It was the best place to eat during our 5 days trip to Andalusia. Outstanding food and great service. Strongly recommend!

Fantastic restaurant located on the beach. Very good homemade food. Authentic spanish environment and very friendly, caring staff. Well worth a visit!!

Great restaurant, i think the best in the area

Super nice food and good service

Completely amazing, historic tavern (allegedly where tapas was inventedin the middle of nowhere. One of the best potato dishes I’ve ever had. Each dish shockingly great! Super friendly staff. Highly recommend.

A very good place

Service and quality is second to none in this place.

As always the sister restaurant to El Faro never fails to produce exquisite service ...clean and refined surroundings and beautifully prepared food.I have never had a bad experience here and I doubt I ever willA must if one is to visit the city of Cadiz

One of the best seafood restaurants Ive tried so far ANYWHERE!Great service and delicious food

Exquisite restaurant with refined menu. Very good quality food and service.

Nice ambience. It gives the antique feeling. Service is good. Its a perfecto place to dine.

Fabulous, the tasting menu was superb, great service.

Nice old restaurant, on the way out of Cadiz,we had a lovely evening meal.The restaurant is off the main road on the edge of the beautiful beach.Prices are very good for the standard of food and they have a fine wine menu.If you are not driving, you will need to get a taxi to and from restaurant as there is no local transport nearby .

Fab location!

Frankly, we were surprised how classy this restaurant is but we just loved it. The service is top-notch and the food simply delicious. Dont miss the (bestshrimp fritters and for dessert the chocolate sponge. Next time in Cadiz, we have to go again!

Fantastic

Delicious, right on the beach, amazing location, great food, awesome English speaking staff, an oasis in the heart of a desert strip 😂

Simply the Best!

The place is a anchored in the xviii century, traditional interiors with superb cuisine create a unique environment. The tortillitas the camarones are the best in the area, great fish and seafood. Good wine list reasonably priced. Service is quite slow yet the wait is worth while. The only downside is the access as the venue is quite isolated on a cul-de-sac roadside next to the beach.

A classic!

A little off the beaten track, but if you are looking for good food in a beautiful surrounding this is probably one of the best places in Cadiz.

Top

Excellent!

Traditional Spanish for the 21st century.

Good food, rude service.

Top View Hugh prices

The best of the best..The staff are brilliant and food excelent😘🤗😘🤗😘

Great food, a must if you’re in Cadiz. Best to make a reservation.

One of the best meals you can have in Spain, and no pretentiousness. Bloody Beautiful.

Seafood heaven on the main road out of town. Higher end of price range but quality and freshness.

I love this restaurant. The atmosphere is very good the service is excellent and the food well I believe it is the best in the area.

Delicious food, gentle waiter and waitress and fabulous location. You can find both elaborated and basic dishes, but the important thing is the amazing products they use. Definitely worthy visiting this place. I would recommend going there for lunch and then go to the beach where its located. Perfect combination!

Amazing location for the sunset on a quite beah, very nice welcome inside, very nice food and very good wine menu. Service was downplayed by a waitress who took the food away from us before we finished eating...for all the courses she did the same. She downplayed the experience a lot and I would not keep her on staff...

Amazing food. You must try the Almadraba Tuna.

Beautiful seafood dishes, reasonably priced wine list, very good service... whats not to like?!