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Description
The Island Brasserie & Tucker's Bar - Restaurant in Hamilton, Bermuda
Overview
Features
Review
VD
Vincenzo Della Valle
09.11.2022
EH
E Hogan
05.02.2022
Bartender and Christian were wonderful.Nice lunch.
SW
Sinclair Woolridge
12.15.2021
dd
dante delapena
08.16.2021
JG
Jason G
06.26.2021
Great service and very attentive
JW
Jahvon Washington
02.02.2020
Get ambiance and always pushing the culinary limits
CR
Colleen Rodericks
12.28.2019
Had a tasting menu at the chef’s table. Great experience and the food was fabulous.
BE
Brent Evans
11.01.2019
AF
Annabel Fountain
10.12.2019
pr
peter robinson
10.12.2019
Very classy, nice place to hang out but a little more money, not a regular place
MN
Marcus Norkaitis
09.03.2019
at
andrew tuttle
08.26.2019
BN
BEATRICE NICHOLAS
08.05.2019
Poor show! Food poor, 43 minutes for a onion soup. Once arrived never resemblancend an onion soup! The worst I had...obviously I sent it back.Positive : crepes suzette fabulos!
MK
Mary Kouloubri
07.10.2019
MM
Monty Matrisciani
06.21.2019
CD
Chris DeLauder
05.22.2019
sw
sam watters
04.19.2019
AI
Anthony Iannone
03.19.2019
SN
Severin Nicole Gibbons
02.28.2019
Delicious salad. And the Bermuda fritters to die for!
KS
Kevin Slader
02.22.2019
TG
Tom Gonser
01.16.2019
AD
Alexander Dane
01.01.2019
Our waiter Christian was the best. He made the experience very pleasant and the food was great
J&
Jahkio & Vita Bolin
12.29.2018
AMAZING EVERYTHING...Chef Gerry is the Best!
AK
Andrew Kaplan
12.25.2018
Great food and service. Going back again later this week
LK
LeRoy Kim
11.27.2018
SH
Simon Hendrickson
11.18.2018
KD
Keneth Dyer
10.29.2018
CNPayne
10.25.2018
LR
Leonard Rentrup
09.17.2018
LM
Lee McArthur
09.04.2018
ER
Eric Rytter
07.25.2018
The Point no longer exists. It is now “Island Brasserie,” described as “vibrant and informal,” no doubt intended to appeal to those who think it appropriate to wear a logo t-shirt to dinner next to the historic Pan Am murals. Abundant options for informal dining already exist throughout Bermuda — including at Tucker’s Point alone, where I currently count 4 other informal dining options (the beach club, sul verde, tucker’s bar and the new lobby bar). It’s shameful what the management have done with what was once a beautiful restaurant. I’ve hosted my entire family for my father’s birthday at the Point every July for the last 6 years. I will not return.
AS
Andrew Simpson
07.16.2018
Amazing menu, decor and staff. This was probably the best restaurant on the island. First class dining experience.
HK
HC Kwok
07.14.2018
SM
Steve Muir
05.20.2018
Had a very good meal on the terrace
ST
Sareiko Thomas
05.02.2018
RB
Ross Beef
11.11.2017
Étant aller au Bermudes je recommande ce restaurant
DD
DeShae DeShields-Grant
10.29.2017
The Point I by far the best restaurant on the island. The foos is phenomenal- lots of fresh local ingredients, paired on unique and surprising ways. I recommend that everyone experiences the beauty of this space and the brilliance of the Executive Chef while we still can!
AZ
Adrienne Zeigler
07.21.2017
Fabulous meals from a creative chef and pro staff, in a beautiful & refined setting as comfortable as home!!
BW
Bruce Wang
03.23.2017
Great service and nice food
TM
Tobias Müller
09.29.2016
170,- Dollar für fünf Gänge, eine sehr persönliche, humorvolle und alles andere als alltägliche Bedienung durch unsere beide ungarischen und rumänischen Kellner sowie drei sensationelle Gerichte ließen diesen Abend selbst für uns "Fine Diners" zu einem absoluten Highlight werden: Probierensie unbedingt falls möglich die Ceviche (an unserem Abend sehr saftig und "chewy" vom Schwertfisch), den Catch of the day (frischer geht es nicht... saftigster rockfishsowie die Fisch-Suppe mit Rum. Wir sassen draussen an diesem herrlichen warmen Abend und das fast allein.
LC
Lindsey C. Blackwell
11.01.2015
We had the 7-course tasting menu to celebrate our honeymoon. They put us at Queen Elizabeths table and treated us like royalty. The food was heaven on a plate.We also very much enjoyed chatting with Joe at the bar while waiting for our reservation. He was friendly, professional, and made us feel right at home.Ill never forget the Wagyu beef we had, paired with such a smoky and incredible red wine. The sommelier and chef put together a masterpiece for us, I cant possibly express how wonderful it was in a single review. Trip Advisor said if youre going to have one fancy meal in Bermuda, make it here. The experience completely lived up to our high hopes.
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