Seasons 52 in Sacramento

I was at a dinner for a foundation. Evening was great, but my main dish was the last out and my scallops were cold. I alerted the server. When the plate returned it was obviously the same pieces I had sent back. They just heated the entire plate up.

This was an upscale restaurant and the prices and menu selection wasnt bad. I had a large grilled pork chop that you could cut with a butter knife. They have seating outdoors in the patio ,and the ambiance inside the restaurant was nice.

Took my daughter to dinner after a Sac Republic soccer game. The hostess was very welcoming. My daughter had shrimp and grits and I had the 6 oz. Wood seared filet. Both dishes were delicious. We also ordered a side of brussel sprouts with a balsamic glaze. The had good flavor but for me needed to be cooked a bit longer. Deserts are excellent also as the are small and tasty.

Great food, service, and ambience at great prices! Definitely returning here

I enjoy coming here, the bar is friendly, and the staff seems ready and willing to help most of the time, (every once in a while there is an exception but thats life...lol)Menu items are fresh and tasty, I always enjoy their fresh salads and seasonal offerings.

Good experience overall. Beautiful interior, excellent service, the fillet mignons were tender and cooked perfectly as requested. The pork chop was good. The sauce was a bit salty and the grilled broccoli were a bit too dried. Ahi Tuna starter was also good.

One of my favorite restaurants! The menu changes seasonally and is always very good. Wait staff is always nice and the prices are reasonable.

Had a wonderful time as always didn’t get my spinach and strawberries salad but totally enjoy the atmosphere enjoying a birthday with a great friend

Outstanding food. NORMALLY, great service.Its unfortunate that the last time I was here , they sat my party outside and I kid you not - we never even met our server.Seeing other parties sat after us, getting their drinks & food and we didnt even get water, I had no choice but to complain. Clearly the manager (assuming. Never introduced himselfwas doing his best to make up for us being "forgotten". He seemed to "crack the whip" to get our food out promptly. He gave us a ton of Flatbeards for free. Which I appreciate but we already had a large order in so it was almost pointless to have so much Flatbread (x4, for 4 people).We got our food and drinks. Scene the manager 1 more time to see if we wanted anything else but then...... Forgotten again. No one came to refill our water, remove empty dishes. Even as the waiter outside past (larger set guy), I noticed he would look over to us and walk away. Wasnt till we had a massive stack of dishes on the verge of falling over did he come over with others to round up the dishes and that was it.If you made it this far, you might think Im such a complainer. Trust me, Im not. I take my wife here every week and its great. Spend anywhere between $120-160 for our full course meals (App, Entrée, Drinks, Deserts). This meal was different. I was taking a good friend and his spouse out to enjoy this restaurant for the first time and it was honestly a terrible experience.Knowing how much I spend at this restaurant just to be ignored was a major let down. Its fair to say, my friend stated he will never come back. My wife and I decided to take a break and not return for a while. Again, the food = OUTSTANDING. But if we go back there today and get treated the way we did last time, we would Officially retire from ever coming back. Figured to give them some time to restaff before trying again...

I was celebrating my 42nd birthday & I heard good things about seasons 52 food & drinks. However, my parents & I ordered the half rotisserie chicken and our food was not seasoned nor was my food hot & I had to send it back to the kitchen to be reheated. Also my parents noticed when they got home the chicken was not cooked all the way & wished they would have noticed it at the restaurant to say something & took a pic but my mom end up throwing hers away. In addition, we ordered the Mac & cheese & it was flavorless as well. Our drinks, lobster bisque soup & waiter Marcus was excellent but we were disappointed with our entree food quality & flavor. I doctored my chicken with season & recooked in my air fryer lol (see pic)

I usually steer away from chain restaurants but I was hungry so I stopped in. It was better than I thought. The speed at which I received my food was impressive. The shrimp and grits were great. The lump crab stuffed mushrooms were up to par. The sangria flight was nice. I sat the bar and was helped quickly.

The BEST restaurant ever! The food is good, the price is fair, and the service is above and beyond!!! Thank you for all the crew to make our friend’s birthday special!!

The best restaurant ever! If you wanna celebrate your birthday just go here, best experience ever! Servers there are extremely friendly and professional ❤️

If you’re looking for a restaurant to have a birthday party or celebrate any event, this is the perfect place. We were at this amazing restaurant for a friend’s birthday. All the staff here are super helpful with all our plans, including helping us bring out the cakes we brought, with lit candles, at the right timing and even distributed the cake evenly to everyone!! Restaurant also provided lots of complimentary drinks and dessert!!!On top of it, all the guests enjoyed the excellent food here, including vegetarian.Will be back for any special occasion. Highly recommended!!!

I visited Seasons before a sac republic game. Ive been a couple of times before since I work close and was still impressed by the food. My wife had the crab cake as usual and I had the tuna crunch salad. Everything was fresh, delicious and filling!

We had a beautiful celebration dinner and the food was spectacular. Everything was great. the prices were very fair. If kids are picky about what they eat, you might not want to bring them ( 13-18 yr old. Im sure our kids would have loved to eat off the kids menu but they were not young enough.

Good, at best. The service was not good and the food was okay, so I guess that balances out.

Ive been here several times and liked it, however, this last time that I was here, I was disappointed. 😞 I was here on Wednesday, July 27th, for lunch and was not happy with the food. I ordered the pepperoni Flatbread and was so disappointed. The Flatbread had big pieces of tomatoes and very little pepperoni. There was more tomatoes 🍅 on it than pepperoni. I was so disappointed. Not sure if Ill be back any time soon. 😕 not happy.😒

Seasons 52 is one of my favorite restaurants. The food is top quality and always delicious, the atmosphere is fabulous and the customer service is the best. Seasons 52 is consitant in all areas. Love it!

Great early evening meal and great service. Outside was a little warm, but still very nice on a July evening.

A wonderful dining experience in the Arden Fair!! Great service, food delicious and beautifully presented. From the stuffed mushroom appetizer to the lovely parfait and espresso, it was all good!

Food was amazing!! and I gotta give huge congratulations to their manager, Amy D. handled the busy business hours. She made sure all my 4 friends had a great time. She was so awesome and very polite. There should be more managers like her. Big shout out to her and her staff!

Food was Ah-Mazing!The filet was cooked to perfection.

I went here for my sister birthday dinner and it was absolutely horrid. All the food has no flavor whatsoever. It all needed some salt and pepper and more! No one at our table barely touched their food it was so bad. I thought about getting up and leaving next door to Bj’s anything is better than this. Even a McDonald’s happy meal. So please guys don’t waste your time and money like us and goto such a distasteful place.

You definitely want to go here. One of my sons and I come here at least once a month and a lovely friend blessed us with a $100 gift card which we accepted graciously. And I do want to let you know that the food is top-notch and is worth much more than what we paid. The atmosphere is lovely and very peaceful and Serene. You will definitely love this place and please go and patronize them and tip your servers generously.

My girlfriend had chicken avocado club sandwich. She said it was excellent I tried it, it was darn good. I had the fried calamari with fried bell peppers. It was different from what Im used to but it was still excellent. Season 52 is a bit on the pricey side. Have no problem recommending this place just make sure your pockets are kind of deep

Came from Grants Pass, OR for a training seminar and ended up eating here for dinner. Definitely would come back to Sacramento just for this place! Food was delicious. Service was great. Waitress was super friendly and checked on us often. Great experience!

Solid traditional grill with American classics. The filet mignon was especially good, as was the shrimp and grits and the crab polenta. Some things could have been slightly better - the flatbread pizza was light on cheese, the lobster was overcooked, and the mac and cheese was not very saucy. Great service though so it was a good experience!

Customer service needs a bit of improvement but wasnt too bad. The portions are really small but good. Flat bread looked and tasted like crispy crackers with a few topping, my 5 year old ate it and was still very hungry, maybe they had an off day but hope they improve

Took my mom to eat and this place has excellent quality and service

Great location, easy parking access, nice vibe inside and out, and friendly staff. The food menu changes depending on the seasons. Some of the food is well made and delicious. Some are just average and not really worth trying. Overall, I would go back and enjoy the clean atmosphere and the welcoming vibe/ staff!!

I came a little early for dinner around 4 and service was great. Tamisha (Aka Ms. T!!!LOL. She was very sweet and provided excellent service. Give her a raised and a promotion. I had the stuff mushroom for the app and seabass for my main dish. Both were awesome. Especially the sea bass dish. It was cooked to perfection. A big shout out to the kitchen crew and chef to making that happen. Keep doing what you do "Season 52". 👍😊

Try these options: 1)Lamb Loin 2)Sea Bass 3)Lobster Bisque w/Lobster Tail 4)Wood-plank Salmon.Appetizers: 1)Ahi Tartare 2)Avocado ToastDessert options not worth it.

The rotating menu is fresh and delicious. We shared the bacon and asparagus first bread, which was to die for! I had the lump crab and shrimp stuffed mushrooms, which were listed as a "starter," but were actually just the right amount of food for my entree. Hands down though, the best part is the desserts served in shot glasses. So many flavors! You dont have to stop at just one.

The food was excellent. We started with the meatballs for an appetizer. Then I had the Chilean Sea Bass and my friend had the salmon. For dessert the server brought by a tree of mini indulgences which all looked delectable! Apparently they are famous for these. We each got one. I chose the pecan pie which was yummy. Friendly service. Would come back.

Saturday night dinner with family was a good experience. Food was delicious and service was on point.

Nice clean classy and welcoming restaurant in a nice location. All food was good with good portions. Menu to please everyone, one of us is gluten intolerant and he had plenty of selections. Mini desserts are great perfect size and nit too sweet.

Absolutely spectacular! Filet mignon was on point for both of us and cooked to perfection! Stuffed shrimp and polenta were amazing! The drinks were delicious and far from watered down like most places nowadays. The Dim lighting set a nice, romantic tone for the evening with excellent ambiance and decor throughout. If your tired of the same old routine with other restaurants, then this is the place for you! They do not disappoint. I am excited to go back and bring my entire family next time.

We always enjoy our time here. Our server, Marisa, was awesome. She went the extra mile to make sure we were taken care of because we were seated in an area where the was no servers working. She also made a complimentary basket of bread and crackers for us, which they used to offer but apparently they dont offer that anymore. The restaurant used offered the baked quails but they dont offer this entree anymore. It was one of our favorites. We always come back hoping that they would add it back to the menu.Tonight, we tried the Korean BBQ Skewers, 2 Crab lump cake, lobster bisque soup, Chilean sea bass, (deliciouswould have been better there was more of the sweet ginger sauce, filet mignon with lobster tail. The steak was was a little bit burnt because we like our food to be fully cooked. But overall, we always come back because we enjoy the food.

Upscale. Delicious food, great service. Our server was Alex and he was very friendly. Its a beautiful restaurant. Its located at the mall so some guests are pretty casual but the Arden Fair Mall is very nice so, not too casual.

Recently had my grandsons birthday dinner there. It was a great evening. We had drinks at the bar until our party arrived. The food was great..several people ordered the Filet Minon and Lobster Tail and said it was delicious, one had the Salmon, two guests had the Rainbow Trout and regular Filet Minon...each meal was very tasty and satisfying. We were some of the last patrons but were not rushed. Truly enjoyed the meal and ambiance. Definitely going back there again.

Celebrated our wedding anniversary here. Great food and superb service. I cant remember our servers name but she was so attentative and super nice. Whole staff made us feel special today. We will def be back and not just for our anniversary. Thank you Seasons 52 staff!

So happy to be back dining in, especially here. Great atmosphere. We had a group of 10, the wait staff was very attentive, food and drinks were delicious!! Love that they have seasonal menus. ❤️

We came here for lunch before some shopping at Arden mall and wow! This place is beautiful inside, with exceptional food and service. We were so surprised!We ordered the Artichoke as an appetizer and it was fantastic! My fiance ordered the naked burger with a bun, lol, and they nailed it on the medium rare temp. I got the seared ahi salad and it also was exceptional. We will definitely be returning!

Food was delicious. Ordered the salmon and was very impressed with the food and decor. Drinks were also exceptionally delicious. The BBQ chicken in the salad was full of flavor and juicy.

My partner and I decided to come here simply because it was convenient while we were shopping at the mall and also wanted to try something new. The establishment itself was clean and kept. Staff greeted us with a smile. We decided to eat in the bar, so we sat ourselves. Jayson was our bartender/server. He was in a great mood, very helpful with our drink orders and menu suggestions. We started off with 2 drinks, vodka soda water and the Rose lemonade along with the crab and shrimp stuffed mushrooms. Drinks were ok, I did order another rose lemonade with a shot on the side to liven it up. The stuffed mushrooms were ok as well. A tad too fishy for my liking and we had to squeeze lemon all over it to add a little more pizazz. The couple next to us received their meals and you know, it just didnt look like it was gonna be fabulous for the price. At this time we decided to wrap up the almost 80.00 bill and head somewhere else for dinner. Overall the staff and establishment was very nice. Definitely try it out for yourself. I myself love spices and flavors and I guess more authentic cooking.

I had always looked at this place and was curious about the food and experience. I finally gave it a try. I asked the server what she recommended. When she asked what type of food I prefer and I said seafood, she suggested the scallops with asparagus and mushroom risotto. I took her advice because I love scallops, mushrooms, and asparagus. The dinners do NOT come with soup or salad. They are all ala carte and high priced. The scallops were bland as was the risotto which was also grainy. The asparagus was probably the best item on the plate even that wasnt great. My date had the salmon salad and said it wasnt that great. I tried their mini desserts: pecan vanilla mousse, and chocolate stores. The desserts were great. Our server was fantastic. The atmosphere was nice, but there was a huge bug on thr carpet just to the side of our table that everyone just passed over and didnt think to look twice or clear out. I reported it on the way out and watched as I exited. No one cleared it when I left. I expect much better tasting food for the price because thats the main feature of any restaurant. 😑👎

Had a good evening with the family. Food was delicious. Especially the porkchop. Probably the best Ive ever had. Also ordered the potato soup, and shrimp and grits. Enjoyed..

This is one of my go-to restaurants with my best friend. The location is convenient with a lot of parking, but since this is in the mall, sometimes parking can take a while. They have valet service if you’re feeling lazy though 💁🏻‍♀️I’ve never had a negative experience here. The staff are prompt, friendly and welcoming.The food is always plated so beautifully. Sometimes beautiful food doesn’t taste very good, but the food here never disappoints 😊

Went to have lunch on a Saturday afternoon with family and it was overcast but very warm so we sat outside on the patio. It was very clean and nice. We made a reservation so we didnt have to wait. I liked that the menu is seasonal so it will constantly change with each season. The stuffed mushrooms were the best stuffed mushrooms Ive ever had. They were stuffed with spinach, crab and 3 shrimps on top. Definitely a must have. I also really enjoyed how fresh everything tasted and the cute dessert shooters at the end. They also have vegan and vegetarian options which was perfect because my cousin is vegan. Ill be back soon!