Red Chateau in Niagara Falls

The food and the people there are great. If you are looking for something swanky this isnt the place. But the food and drinks were delicious and authentic. Super dated inside but still a great experience.

Best German food I have had since living in Germany.

Manage your expectations -- this is like eating dinner in someones house and their mum cooks you a nice dinner. The food is pricy but very tasty, and the whole experience great. Its a time-period place.

Excellent food vegan options and amazing service

Google says open, sign in window says open but the doors were all locked around the building.I’ve heard great things - the building is beautiful. Disappointed drove a hour one way from the states to only find it closed after paying for parking etc.Edit addition after restaurants reply - please update your hours on google! Also the sign in the window in daylight doesn’t “look” like it would be lit a certain color as it straight on shows open like many shop windows…the sign is tricky to know otherwise. Possibly post hours in a window next to the sign or elsewhere.Next time! Mindegyy, will try again another time.

Excellent food, great atmosphere. Entire place is ran by an elderly lady that grows most ingredients onsite. Vegan and vegetarian meals are available. Would recommend for romantic couples dinner, maybe not for small children.

Really enjoyed the meal we had here. I would highly recommend the Goulash, very flavourful with a bit of spice. Liked the fact produce is locally grown and organic. A bit pricey and decor is a bit old but great service and hospitality. Would come again.

One of the best finds weve ever made while traveling.

Ate here on our weekend trip to Niagara Falls. The food is delicious, the service is wonderful, we had the whole restaurant to ourselves, and the atmosphere is cozy and romantic. All the food is handmade, organic and locally grown, and they cater to Vegetarian and Vegan diets. If youre looking for some authentic European cuisine this is the place to go.

You must visit this place! Gulash soup is fantastic and picked cabbage is a must try. Chef lady is very nice and kind, we had a great chat with her. Place is very authentic! Will come back here again!

Delicious!!!Goulash soup was amazing…just the way my Oma used to make it and the Goulash with Spätzle were perfect.Will be back to try the Wiener Schnitzel.

Amazing Prices close to everything walking distance to the Lake Regional Hospital 🙏

This Chef " no mere cook " prepared one of the finest meals of my life. Appetizers to dessert was phenomenal, and Im a very picky eater. My wife and I were gifted a meal here for our honeymoon. If your in the area its a must do! Excellent!!

Always a great spot for a great experience!!

The chef and the owner, Jarmila is an amazing persona. She does everything by herself and gives you the warmth of home food. She grows all her ingredients organically and makes sure to prepare the dishes fresh. This is a hidden gem of Niagara Falls. The place in itself has an aura of 1800s. We had a nice chat with her while she explained how she learnt cooking in Czech Republic.

What a gem!!!! In a town full of tourist traps and chain restaurants, we found one of the most charming, intimate, incredible restaurants. It is a little bit away from the falls, and in a quiet neighborhood, but please do not let that deter you! My friend and I went on a Saturday night at around 7pm and we were the only ones dining in the restaurant - so we received a private dining experience! And it was an incredible one. The vegetables were fresh from the garden and the food was made-to-order, the wine was fantastic, and the personal attention was beyond anything we expected. There is a whole page of vegetarian/vegan options, and everything we tried was phenomenal. Absolutely amazing!!

The quirkiest, loveliest, most delicious Niagara has to offer. The owner chef grows many of the ingredients herself and they are organic. She is a wonderful human. Its such a treat to find old world gems such as Red Chateau in this northern culture saturated with dull, empty millenial culture. You will get amazing service and herbology. Our dishes today were topped with fresh dill and lemonbalm. I highly recommend the smoked meat dumplings, the salmon with veggies and spatzle and the homemade cheese platter. I am still enjoying the experience many hours later. Please support such people. Pure heart and soul. Thank you so much for a fun evening! I will love to go back.

Good old style food

It was marvelous food and we had plenty of it.

The food here is delicious.

Service was slow. Food was ok.

Authentic European dishes in an old world atmosphere. She accommodates gluten free, vegan & allergy customers.

Doporucujeme vsem migrantum z Ceska, kteri chteji znovu okusit chut tradicnich ceskych jidel. Pani to opravdu jde ve vsech ohledech a i pres vyssi ceny jsme meli velmi prijemny zazitek. Priste se jiste vratime.

We went here for the vegan options and were not disappointed. Yes, it was expensive but considering all the work the owner puts into it, I felt it was worth the price. The owner was very friendly and also informative. The food was good and the restaurant had a romantic feeling to it. Good place to go for a date. We will definitely come back here next time we visit Niagara Falls.

Really good Czech food. Its out of the way, but worth it. We sampled a lot of food and I enjoyed it all. Its different, but neat to try.

Super food😊

4 stars only because its pricy. Otherwise a charming little house-turned-restaurant near Niagara Falls that serves Hungarian and Czech dishes with vegan, yes vegan, options. The flavors are outstanding! The owner is funny and so unique. Loved it!

What a hidden gem! The owner is chef, bartender AND server. It is a dining experience, not to be rushed. EVERYTHING is homemade and cooked to order. The venue is small and intimate, best for couples.We started with a a Mulberry Vodka and Raspberry Courvoisier, both delightful. You must try the garlic bread...the bread is thick and homemade. Also try the achocha salad, homegrown, homemade with vinegar and onions. Different and light. Must try the Cheese Triangles...not a ravioli, not a pierogi. A light cheese filling in the dumpling with a butter sauce. Really delicious. Entrees: my husband had the Gypsy Weiner Schnitzel and I had the Smoked Pork Potato Dumplings. Hands down, the best Weiner Schnitzel hes ever had. Cooked to perfection and the Gypsy style with a little kick made it extra special. The smoked meat in the dumplings would challenge the best pitmaster, and it was wrapped in a potato dumpling shell that was incredible.We got her handmade walnut crescent cookies to go because 1we were stuffed! and 2a group of loud tourists stumbled in with 2 screaming kids. The venue is small, suited best for couples. Suggest reservations. Not a place for children or large, loud groups. Please, keep them both in the loud, tacky tourist area and dont ruin the experience for others!PS, the cookies were also phenomenal. Save room for her homemade apple strudel and tell us what we missed!

From the start with the homemade Rye bread with garlic butter to the main dish of Hungarian pork goulash to the end with Apple strudel was a delicious experience! Carefully prepared by the owner with all of her special attention to quality ingredients. Well worth trying it.

It was cosy and not very busy. The appetizers, dessert, and wine were very good but the main dish could have been more flavorful. It was very expensive but the atmosphere was nice. Went on new years Eve and it was one of the only places still accepting reservations and was flexible with dishes and timing.

Amazing unique and organic food and amazing service!

Delicious food and lovely service! Would highly recommend!

Love it

What a fantastic and unique experience! If you want to try something memorable and different, do not hesitate to visit this restaurant. The owner is a very hardworking and inspirational renesance woman who does everything on her own. Food is honest, delicious and everything is homemade from scratch including pickled vegetables, jams, bread, ice cream, whipped cream etc. All vegetables are homegrown! We are definitely going back.

Reminded my girlfriend and I of real European homemade food. They had plenty of vegan options, and everything tasted fresh and well prepared. The owner also was very knowledgeable in terms of food and what was going into it.

Great food!

Good food but overpriced. 110.00 for 2 people. Nice to get homemade food.

Warning! The reviews for this restaurant are very misleading. I do not live in Niagara and just picked this place out on the Internet. I am not sure how it has become highly ranked on websites like Yelp & Tripadvisor. I was thoroughly disappointed with my choice.Below is s list of reasons to not go.1. They were feeding cats on the front porch. When I noticed this I should have not even walked through the front door.2. We were the only people there during dinner and likely the entire day.3. The food was poor to OK. By the time we got there I was starving so this may be an overestimate.4. Food was over priced. With a glass of wine, appetizer & tip total was $120 for 2 people. I would have done better going somewhere else.

I travel a lot for my current profession, and find it very difficult to find restaurants that offer healthy food. You know they types of establishments that actually have food in their food! Well, as luck would have it, I stumbled across The Red Chateau, and will always remember this experience. The menu selection, atmosphere, and quality of service ranks up there with any place I have ever ventured into. I highly recommend it to anyone seeking a romantic atmosphere that provides healthy, (organicfood.

The best restaurant in Niagara Falls!

Went there last night for a romantic dinner and couldnt be happier that we did. The pride and knowledge that the chef/owner has in her food shows. She makes everything from bread to cheese herself and grows her own organic vegetables. Even the simplest thing like garlic bread was the best Ive ever had. She took the time to explain the food and fresh ingredients and turned the lights down low for our ramantic ambiance. We will definitely be back next time we are in town.