O' My Buns & Tutti Frutti Cafe in Multan

The bao are missing flavour and lack of consistency. Not a fan of having a stew meat for filling. It’s falling apart and aren’t delicate. Not my style of bao. Staff very stress during lunch hour, would be more pleasant with a smile and « have a good day » when you pay 125sek ;)

Very friendly staff, but will not come here again because of the food. The baos are good and tasty, small and pricey. The tartar however was honestly the worst tartar Ive ever had. It good be 5 stars easily, if they lower the price of the baos to 50sek and take the tartar off the menu.

Really nice restaurant. Great atmosphere, nice and small selection of food and drinks. The tofu and the panna cotta were amazing!

the baobuns were absolutely delicious. The texture was so soft and cloudy, i would highly recommend. 10/10

Good food and store decoration. Baos are tasty but the portions in other dishes were small

Their guabao are not authentically Taiwanese at all, but they arent bad. They are, however, not really anything special either. They are also very very small and very very expensive for what youre getting, considering the size and flavor.Pretty good selection of beers at an ok price!

Amazing food! Really great service... food was 100% perfe t fir a light bit...of full meal... and would be the a perfect date spot! Wasnt 100% happy with my cocktail and they changed it straight away ... excellent service! Ill be coming back for sure xxxx

Loved the food and the atmosphere. We had a lovely sunny seat and the waiter was fantastic at reverting to English when my tiny understanding of Swedish ran out! You absolutely must try the tofu bun 🤩

A little bit special but pricey! :)

Good Prices and friendly staff :Popular place so it was a bit crowded.

Delicious baos! I can totally vouch for the veg ones (the only ones I tried). The mushroom one was the winner for me. I do think the flavour could be bumped a bit on the tofu (in the tofu onegiven that theres a big piece of it. The kimchi was pretty good too!

I recommend you to try this restaurant. The food is delicious and the service is good. Had the price been 15-20% lower, I would give them 5 star ⭐️

Highly recommend. If you enjoy Chinese style steamed buns or have never tried, you’ll enjoy their food. The pork belly has flavours similar to Peking Duck. The tofu bao and mushroom bao are amazing. Good quality ingredients.Great service. Got a free bao due to one being leftover. Do try this place

Visited during lunch. Options were meat bao, fish rice bowl or porkbelly ramen. Vegetarian options available for both the bao and rice bowl. The meat bao with brown rice and salad was pretty good, well marinated filling and great value for money. Venue was also nicely furbished, seating not overcrowded, makes for a comfortable lunch outing.

BEWARE! You may be treated badly. I cannot recommend this place. They basically asked us to give our table to other people because they made a mistake telling us that it was available even when 45 minutes before they told us that they didnt have more tables reserved. I advise you to find another place to eat, in Stockholm you can find ton of nice places with good food and GOOD SERVICE.

The bar is ok, but secrurity is ridiculous. Do not bother coming here. They are ridiculously tight in terms of secruriry and very likely you wont be able to get into the bar or you will have to wait for hours. I am speaking from experience. A friend of mine lives above it and it really does not mater they are just annoying, it is much quicker to go to another bar and to drink there.

Tried Bao for the first time and I got swept away by the tenderness of the bun, the flavour of filling inside. One of the best dishes Ive eaten in a long time, its a big YES to this place.

Amazing tasty bao in Stockholm. Cozy place with friendly staffs. A bit pricey to have a full stomach but still worthy

Different and delicious food, the parts are small and expensive, but worth trying.

Delicious as always. Had the chicken bao today. Super tasty and well balanced between the merinated meat and bao bun.

Great Bao and fun small dishes, everything in the menu is delicious! They have great vegetarian options as well.Great for dine in or take out (its a 5 minute walk to monteliusvägen for those who want a great view of the city with a top notch picnic).

Been coming here for years, and just realized I never publicly justified why. Best bao in Sweden. Period. Also staff above and beyond.

Lovely place with excellent food. I like the design.The staff is nice and extremely helpful.Highly recommend!

Great food, had a delicious meal. Awesome combinations, great cocktails. Not cheap though

Interesting culinary takes and ingredients, however overall a bit too pickled and bland end results. Would recommend if you like small bites, experimental food.

Delicious with very friendly staff! We are pescatarian and were able to select from the menu. Great bao and cocktails, and a nice cosy atmosphere.

I would give it 4 stars since I have only been here for lunch. The atmosphere of the restaurant is easy and lovely. It gives me the feeling of nice street food place in Asia.The food served quite small portion. But I would say that this place make the bao bun really good! The meat is also great and tasty - perfect!Their menu is not so various but of definitely worth to go!

They have some hits and misses. The real good thing is the pork belly bao. Their signature and hopefully never removed from the menu. Other small dishes varies in quality. They used to have a delicious mini ramen but sadly not in season. Current octopus noodle is tasteless and very expensive for what it is.

Nice concept but the food was very bland and tasteless. Staff was completely clueless and confused. I had 4 different food items from the menu which is like almost half of the menu itself.The beer is good and atmosphere is nice.Food is overpriced when you think of what you actually get only good thing was pork belly. I only recommend you to just take dry is here and hang out but dont eat the food.A friends beer came 1 hour late and I got my dessert 2 hours late and thats when we were ready to pay the bill. I had to eat while the others were paying. I had to remind staff about my beer as well, and another had to ask the staff about their food which they forgot. Just all over messy. Theyre nice but dont have a good system.

Positive points: very nice concept. The food is really good. This type of bun is excellent. Cosy place to stop for a lunch break.Negative points: very small portion and expensive.

Visited the restaurant during lunch time. It was fairly busy but the food was served fast. You have a slightly smaller choice as they have a set lunch menu.Have been eating here during the dinner too and then it felt it was a 5 out of 5 stars as the food was just bit more with flavour. But still would highly recommend to visit it during lunch.

Interesting fusion of Swedish and various Asian cuisines (the dishes I had drew inspiration from Taiwan and Sweden, but the arrangement was reminiscent of Japan as well). The flavour and texture profiles of the food are authentic on all sides.The staff is friendly too :)

I tried twice. Even tho it is probably one of the better Guo-Bao you can find in Stockholm. It is still so far from authentic. I am quite disappointed that they use salted marinated swedish style pork belly. That is the deal breaker. Hope they realized the difference and change in the future...

Very small and basic restaurant where to eat Asian food (tapas style). The food is good, but the portions are extremely small. Service is quick and staff friendly. Not extremely baby friendly; lacking highchairs and majority of the offering has something somewhat spicy. In my humble opinion it is a bit too expensive given the actual size of the dishes.

Liked the concept, the interesting menu, and the interior with lots of plants. But the service, coupled with the braggadocious copywriting on the menu, really drew down the experience. Didnt feel welcomed by the seemingly inexperienced staff at all with no one explaining the set-up and us walking back and forth and no one even smiling or seeming happy to have customers; only time we were proactively approached was to notify us that a certain table was booked. Salmon bao was mediocre, duck bao was nice but bit pricey for such a small slider on cramped seats with depressed staff .

A nice little restaurant but still keep enough space for each customer. Very interesting interior style. The pork belly bao is not 100% authentic Taiwanese but definitely not less better! We ordered 3 out of their 4 baos and one chicken dish. The pork belly is amazingly good but the others are just ordinary. I’ll recommend to go there for two pork belly baos over a beer!

Interesting Taiwanese bao fastfood restaurant. The porkbelly bao and the salad affair I tried were both tasty but also quite small. Together with a small lager, I enjoyed a tasty light lunch for under 200kr. The service was quick and efficient.However, I left feeling still a little hungry and thought it was a little too expensive for the amount of food served.Worth a visit just for the experience.

Came here as a tourist. The buns are fantastic. Delish. A very hipster place packed with locals. However the beef rib I really disliked. It was like eating pure fat with a bitter sauce, maybe its an acquired taste..

Very tasty baos (especially the pork and chicken onesand nice drinks. The concept of the restaurant is a bit strange, but it brings charm to the package. It was a bit confusing with the service, do we order at the counter, are there waiters, no information was provided about the "process". We were invited to grab some menus. And then someone would come and explain it and we later figured it out that someone comes to take the order as well. Nice experience and food, but some improvement on the service wouldnt harm.

I love this place! heaven for people not know what to order from a menu with thousands of strange names! its a simple multiple choice question, meat or no meat? with bao or without bao, simple like that! they have different meat everyday! you dont get to pick! i have tried chicken, lamb and beef! beef > lamb > chicken in my opinion! nice atmosphere too!

Tasty bao, reasonably priced compared to a lot of places we’ve come across in Stockholm. My husband and I had 4 bao, 2 sides, a beer and a plum wine between us for around 500 Kroner.

Decent. The green tea shochu drink is ridiculously overprized. The beer was good but small. Food was good but could have stronger flavours.

This is a pretty good little restaurant. We were on the hunt for reasonably priced restaurants which arent easy to find in Stockholm. We stumbled upon this one and came here for dinner one night.We werent very hungry and we love bao buns, so thats all we got. We got the duck, chicken, pork belly, and shrimp. The duck and pork belly were really good. The chicken was pretty good too, but I wasnt a fan of the shrimp.The decor inside the restaurant was really awesome. There was a lot of plants integrated a nice wood designs.Its fast casual, so you order at the counter and they bring the food to you. The service is really fast.I would definitely recommend eating here -- especially if you are trying to eat on a budget in Stockholm.

Fresh tasty food. Went there for lunch one day and would come back everyday with no doubt. Lovely atmosphere and design.

Great casual walk-in place, serving bao; steamed bread-ish buns with a variety of fillings.Interesting combinations of ingredients, make each small dish tasty. Getting around 3 or so dishes is enough for a meal. Bao contain things like chicken, egg, pork belly or parsnip.Also do a whole bunch of dishes that arent bao-based. Like small bowls of salmon, egg or raw beef with various garnishes.Not a bad place to try as a vegetarian either, they have a few options that work.Drinks are beer if youd like, or more interestingly, imported drinks from asia.Their bathroom will never run out of toilet paper. Guaranteed.

The trendy restaurant at the central Stockholm. The foods were very creative, and very delicious. You can have a fusion foods between Asian and Europe. I chose the wild salmon and it was great.

Very delicious bao, quick and good service. But portions are small so a visit becomes expensive. Wish they had a bigger selection of beer

Tasty but.. was not full yet they sold out the menu early, the service was good but overwhelmed, prices on the high side and the chefs quality not so great (see pic of rotten lettuce on dish). Basically a hipster restaurant that will grow into being a serious eatery or fade into obscurity. Great idea needs some work on the execution.

A Taiwanese western fusion restaurant with main dish guabao, a form of streamed bun with filling. Have outdoor seating area. Serves alcohol.GoodPopular place, but always find a seatGood tasting selectionsWide range of buns and other dishesContemporary designAttentive staffUnique beverage optionsBadSome dishes dont reach the same level as the best onesLess side dishes accompany the bun compared to similar restaurants in TaiwanA bit expensive

Nice experience and interesting interior. Everything fresh made and often sold out in the early evening. You get small portions so try two, three different and go for a tea or cocktail. Tasty!