Laurentien Buvette Gourmande in Quebec

Nous avons commandé un repas pour emporter pour toute la famille pendant le confinement et tout le monde a dégusté ce magnifique repas. Je recommande fortement dencourager ce restaurant en cette période difficile. Essayer le poulet au beurre, il est excellent.

Je suis allée pour la première fois au Laurentien dans le cadre de la Poutine week et ça a été une agréable surprise! Je nai pas eu loccasion de découvrir leur menu régulier, mais jai beaucoup aimé lambiance et la décoration. Cest très accueillant et le personnel était très sympathique et chaleureux. Jai bien hâte dy retourner pour essayer leur cuisine!

Jy étais hier jeudi pour les huîtres. Elles étaient des maritimes. Excellentes!! Suggestion dun blanc légèrement acidulé et parfait pour les mollusques. Le fish-cake de morue délicieux, est à la hauteur! Portion généreuse. Et les meilleures frites à Québec, rien de moins! Excellent service avec ça. Bref, un must à découvrir si vous ne connaissez pas.

Very long wait times and very small portions but excellent. Be sure to try the brownies!

Superbe endroit, un menu sur ardoise qui nest jamais le même, des produits frais, un personnel, accueillant et authentique. Si vous avez envie dun resto gastronomique où on mange très bien, avec de bonnes bières mais sans le côté fancy des grands restaurants, cest définitivement votre place. Jy suis allée deux fois et ce sera certainement à répéter. Clairement une fierté de la ville de Québec cet endroit.

Excellent service, superb good. Had flank stank and was best meal of my trip. Lovely setting and friendly staff.

Fantastic food with great local beer plus amazing customer service 💯 Especially Charles was amazing making our dining experience unforgettable 👍

Had high expectation, but end up with a terrible one. The waitress is friendly and helpful but we waited more than an hour to get our dishes, it’s way too slow. Only one chef is cooking and the portion is small for some dishes. Had to eat in another place after dining here since we don’t want to wait another hour to get some additional dishes. The food itself is mediocre, interesting but not amazing.

Friendly and helpful staff (different people on different nights), nice selection of craft beers and nice wines. Good music. Great food! Recommended, also for guests of the Best Western across the road: my hotel WiFi works in this establishment!

A découvrir! Vraiment sur la coche! Cuisine gastronomique avec des produits québécois, menu sur ardoise donc ça change souvent, service excellent, ambiance décontractée. Je vais y retourner cest certain. En plus cest vraiment raisonnable comme prix pour la qualité reçue! A+

Unfortunately did not have the best experience. First night in Quebec, was excited to find a seemingly awesome unique restaurant right by the Best Western we were staying at! Was greeted by a male server, and then gave us attitude when we didnt understand what he was saying, mind you the place was fairly loud as well, but we still decided to give this place a try as reviews here said they were English friendly, although when first entrance we did not get that.Then we were left alone to figure out the menu a bit with Google translate, before Valerie (super friendly server and happy we ended up with her as our server or else this experience wouldve been terribleshe explained the menu in more detail to us - in English and smiles which I really appreciated.However, I guess there was still some lost in translations to this piece, as I ordered the duck - and although she was hesitant and said its made rare/medium rare, which Im okay with - it turned out the dish was completely RAW except for the skin part which seemed to have touched the pan a hot sec :/ I still tried a bit of it as I felt bad if I said anything considering I didnt want to be rude especially with the language barrier and get more attitude, but I was worried the whole night thinking I might get food poisoning or something, I guess in retrospect I shouldnt mentioned if this raw was what she meant by rare or I would not have ordered duck sashimi .. The French onion soup was okay, but served just a tad warmer than room temperature ... the shrimp pasta though was very good. I had better experiences and food elsewhere.

Alex et Julie (principalement Alex)2019-09-1816h50 à 18h40Soirée végétarienne(le menu change tous les jours)Première entrée et premier à commander (deux autres ont aussi commandés peu après).Chêne rouge 5% Oshlag (recommandé lorsque jai dis que jaimais la Nuit dautomne de Frampton BrasseLe goût nétait pas tant prononcé et ne ressemblait pas du tout à la nuit dautomne. Elle nétait pas mauvaise.Leau est servi comme les bières en fût et goûte comme si cetait depuis un certain temps entreposé.Le chef est très accessible et donne des suggestions sur le vol.Certains items sur le menu ne sont pas prêts à louverture, mais avec une entrée et un autre plat entre temps, ça permet de bien passer le temps si on nest pas pressé.La musique est entre calme et festive. Pas trop fort, mais nécessite de hausser légèrement la voix pour se comprendre à loccasion.Le service est bilingue au besoin.6 huîtres avec 6 sortes de sauces fortes. Bon avec la sauce Outer Limits Hot Sauce. Du meilleur au moins bon de la gauche à la droite dans la photo.La salade César avec fromage râpé Tommes des roches en gros morceaux avec oeuf cru délicieux. Un peu de poivre aide au besoin le goût.Le ragoût a une sauce peu épaisse, a des légumes goûteux, sauf les patates qui semblent uniquement bien cuits, ce qui nest pas mauvais, mais moins impressionnant que le reste. Les petits oignons aussi. Peut-être les faire mariner avec autre chose davance aiderait un peu.Pain coupé température pièce.Le brownie est bon. Riche, peut-être un peu trop comme dessert après tout ce que je viens de manger. Alex avait dit que deux plats était bien pour servir comme repas, mais un suffi si tu prend un brownie. La crème glacée est correcte.Le dessert liquide à lorange termine hien le mix (compliments du serveur et plus léger que le brownie)Fin

Did not enjoy dinner here at all. Ambience and atmosphere was nice. Valerie our waitress was great and the only reason this place gets 2 stars. No menu posted because they do change the menu frequently. Ordered the dahl which was ok but only had two small pieces of bread. Pork rillette that was bland and lacked flavour. Also the charcuterie board was very lackluster. Overall, 2hrs and 15 mins, 3 smaller dishes and almost $100, I will NOT return.

Une belle découverte ! Ne vous fiez pas aux apparences, la place en vaut clairement le détour. Ambiance chaleureuse et envoûtante. La carte des vins est unique et le menu change à chaque jour. Que des produits locaux. Et que dire des cocktails, ils sont tout simplement un véritable délice pour les yeux et les papilles. Une première mais loin dêtre une dernière. À la prochaine fois :)

Léquipe de Laurentien Buvette Gourmande nous a accueillis le 28 septembre pour notre réception de mariage. Une soirée haute en couleur, de la nourriture gourmande de grande qualité et une ambiance chaleureuse étaient au rendez-vous. Nous les recommandons sans hésiter pour tous vos évènements!

Wow. A great food experience indeed. A fresh market menu that can and does change daily. All items are freshly made and delicious. The vibe is warm, casual, comfortable and could be romantic if thats what you need. Nice selection of draft beers and glasses of wine. Liquor options available too. Good music playing all night. Id come here for a few drinks at the bar to chill. Id definitely come back for the wonderful food experience. For the two of us, we shared a cold app, two hot apps and an entree. Supremely delicious and perfect amount.

As soon as you enter the front door you can feel the ambiance of this place, warm, friendly and inviting. A fantastic soundtrack playing and perfect mood lighting and interior decor make this a cozy establishment. This is just how a gastro pub should be. I cant rave enough about the ambience, its fantastic!They have a rotating menu, so nothing will be the same day to day, all farm to table here from small local farms- so its fresh!Valarie, our server, guided us through the menu and the dining adventure. She was absolutely fantastic, courteous, professional and extremely helpful to these non French speaking visitors.The dishes are served tapas style, enough for two people.The food is mouth watering delectable delicious, created and crafted with pride and thats reflected in the seasoning , flavor and presentation of the dishes.Our best dining experience in Quebec.

The ambiance, music, service, and food - all excellent! New menu every day. Farm to table fabulous!

An always changing small menu, with food that is prepared to the highest quality. I have yet to have a poorly cooked meal, and I have had nothing but the best service.Although I am anything but a regular (in just a bus driver from the US), having only stopped in once or twice, I was shocked that the bartenders and kitchen staff recognized me. These guys are some of the best. I highly recommend you dine here.

We had an amazing meal here. The server took time to explain the menu as our French is non existent and the chef brought our food to the table himself. Delicious and flavourful from the wine and beer recommendations to the smoked scallops, charcuterie and cheese board, pork and halibut main courses, this was a dinner to remember. Welcoming and friendly hosts made this a fun and happy occasion. We would definitely return.

Nous avons été très bien servi et conseillé. Menu à l’ardoise. Les plats essayés étaient tous excellents : cuisine de type bistro, très généreuse et ingrédients de qualité. Local chaleureux et agréable. À essayer!

We found this restaurant while walking around the area. It was absolutely delicious, the food was extremely fresh and the menu changes every day for variety and uniqueness. All the beers on tap were also very interesting. The service was very friendly, they translated the whole menu for us. A must for not only tourists but locals too.

Nous y sommes allé un mercredi soir et l’ambiance était tres bonne. Les huîtres étaient succulentes et les choix de fromage et charcuterie pour la Planche de dégustation étaient excellents. Le service était très bon aussi.

The food was superb especially the trout in broth, the pork entree and a lovely Tempranillo wine. The staff is friendly and knows their menu well

Enjoyed a lovely dinner here. From the superb, personalized service to the unique & delicious dishes, we loved everything about our dining experience.Since the menu was written in French (and in chalk, on the wall), our server stood at our table and translated/described to us every single item on the menu. He was both friendly & attentive, and provided great suggestions based on our taste preferences. A+ service.The food itself was excellent too. Visibility into the kitchen displayed their on-the-spot preparation and plating which resulted in tasty flavor combinations that were just as visually appealing as they were appetizing. We even ventured out and tried the sea lion as well as the pork tongue—both great dishes. We had some basics too—a fish dish with roasted veggies, a canned oyster/bread starter, and beer & wine—that were also yummy.If ever in Quebec City again, will definitely try to make it back!

Amazing dining — staff explained the full menu for us in English and treated us to a wonderful experience. Extensive wine and beer offerings, and accommodated a food allergy. On the pricier side for our trip, but well worth it.

Unimaginable bliss through an exceptional gastronomic experience! You will be awarded pleasure in every bite!We thoroughly enjoyed the ham and cheese appetizer with fresh sprouts and celery root relish. Our main courses were trout, halibut, and pork. Each offered a unique presentation including locally sourced fiddleheads, morels, and Jerusalem artichokes. Then!!! A sublime presentation of carrot cake topped with a white chocolate and Brie frosting.Oh my, oh my. Please add this to your bucket list/travel planner. And, make a new friend of the knowledgeable and friendly crew.

High quality service and food.

Nous sommes allés souper mon copain et moi un dimanche soir: première visite et certainement pas la dernière. Accueil rapide, bon choix de boissons et de plats. Le serveur était très sympathique et a bien su nous vendre ses plats :! Cétait délicieux (quoique la bavette était un peu trop cuite et tirassée, mais cest une question de goût!). Le reste des plats et accompagnements valent le prix!!À la prochaine!

Very down to earth, cozy, chill environment with great food. Was a little hesitant at first as the service was a bit slow, but very unique menu, they fully explained it to us in english, had great drink reccomendations, and the FOOD!!! Mmmmmm it was so well prepared, beautifully presented,fresh and in season.

Fabulous meal and drink selection. The waiter was very personable, explained everything perfectly and paired the drinks beautifully. Highly recommend eating here if you are in the area.

Ive wanted to eat here for a long time!Dear diary... I have a feeling well never finish our renovations. So, on this Saturday evening of daylight saving time, we decide we earn to have dinner at this buvette. We choose a succulent Beaujolais, a judicious recommendation from our waiter, to accompany a Cornish chicken (and not Cournouaille). Simply delicious and juicy. Although we were quite full, we still opted for a brownie as dessert. Another incredible suggestion from our friendly waiter.-----Depuis le temps que je voulais manger ici!Cher journal... Jai l’impression que nous ne finirons jamais nos rénovations. Alors, en ce samedi soir de changement dheure, nous décidons de nous payer la traite à cette buvette. Nous optons pour un succulent Beaujolais, recommandation judicieuse de notre serveur, pour accompagner un poulet de Cornouailles (et non Cournouaille). Tout simplement délicieux et juteux. Malgré que nous étions pas mal repus, nous optons quand même pour un brownie comme dessert. Une autre incroyable suggestion de notre sympathique serveur.

Drôle de soirée dans cette petite buvette qui me semblait fort sympathique...Acceuil moyen par un serveur pas très efficace et une très forte odeur dans lair de poisson-pas-frais/litière-à-chat qui ne sest jamais dissipée. Très long écart entre le service des plats; jy suis restée plus de 2h pour une entrée et un plat.Mais surtout, GROSSE engeulade entre le serveur (sympathique mais médiocreet le chef (talentueux mais ingérantdevant tout le monde! Le serveur criait vraiment fort et insultait le chef sans retenue, la moitié des clients sont parti. Moi, je venais de recevoir mon plat mais je navais déjà plus faim à cause de lattente et je voulais juste me cacher sous la table.Au niveau de la nourriture, les ingrédients semblaient de qualité. Cest pourquoi je donne deux étoiles.Je sors très déçue de cette expérience.

Excellente soirée. Ambiance parfaite, son équilibré et décor champêtre. Des serveurs impeccablent, souriants, connaisseurs et pas achalant. Repas délicieux, un régal pour les papilles. Des plats recherchés donnant un équilibre impressionnant. Jai passé un très bon moment.

Overpriced, portions are super small, slow service (30 minutes to make raw duck? Seriously?). Will not come back.They should change price range from $$ to $$$$$ here in GMB.

What an amazing hidden gem! The staff was delightful and enthusiastic about their menu. We loved everything we ordered for brunch and wish we had this sweet little restaurant in our city. Dont miss it if you want a quality, quaint and yummy dining experience.

Very interesting brunch choices for St-Jean. Loved our dining experience there!

Overall the food is lackluster for the price.The starters we had were really disappointing, $18 for a few scallops and fiddleheads, everything was floating in vinegar, with no taste.The salmon piece was small and tasteless, the rice lacked herbs or spices. This course had no soul.The wine selection is not diverse and doesnt go well with the plates served.Apparently the menu evolves twice a month, but I doubt I will go back.

Excellent serveur, cuisine bien, mais pourrais sépanouir en utilisant dautres mode de cuisson, exemple pour le suprême de pintade (cuisson lente à four mort ou thermorecirculateurPop Corn saveur de foie gras, très belle idée ma pas abouti. présentation des plats jolie. Merci beaucoup jy retournerai.

A little known but excellent table!

Lendroit est vraiment beau et lambiance est sympa. On aime les choix de bières de microbrasseries en fut! La nourriture est bonne et les portions sont satisfaites. Nos plats étaient un peu trop salés, mais cétait savoureux et joli pour les yeux!

Unique, friendly staff, however we were told it was kid friendly and it is not. 1 salmon entrée, 10 chicken drums (divided between mom and kids), 2 beer, $100...yikes.

Great service, very accommodating. Food was nicely plated and good, but from what I tried (cannelloni, pana cotta, arugula salad and beef roastnothing was great.I would certainly go back and try it again. 1 extra star since they’re open late (1am)

Plusieurs choix de produits du terroir à partager en mode tapas. Jai bien aimé le brie frit et les saucissons. Prix honnête.

This place was recommended to my husband and I by two different people and we were not let down! Very kind, welcoming and fun staff! Felt like I was at a friends house drinking wine and eating great food. Would come back again and recommend to any friends travelling this way. Also, a very kind gentleman (who we believe to be the ownertook his time to let us sample 3 different wines while he had a quick break which really made our night!!

Great food and beer

Awesome choice of beer & delicious food to share. Great friendly staff.

Clean and kind

Une superbe découverte! Quel endroit convivial et chaleureux. Un accueil personnalisé, menu varié mais au choix limité...comme on aime! Les produits du terroir sont mis à lhonneur et la passion du chef est contagieuse. Les portions sont parfaites. Loption garde-manger permet de créer votre propre planche...en solo ou à partager. Les pogos aiglefin-crevettes ont fait lunanimité. Quant au menu, il change à toutes les 2 semaines.

very good service good food and staff very friendly