Kedai Makanan dan Minuman Yong Hua in Kuala Lumpur

Always crowded even on weekdays but still manage to find seats. Price is reasonable. Ordered Hokkien Mee and sweet and sour pork for one person but can share for two people

Prices are very reasonableSeafood are freshNo matter how early we go, there are always people who are earlier

Tasty fried CCF by uncle botak.A big plate cost RM10.Taste wise it is quite similar to char kuey kak.

Looking at the crowd on Sunday evening tells you that this restaurant is pretty popular with the locals.. perhaps it’s the reasonable price. Sit in the car park under the open air and enjoy the foods.. 🤩🤩🤩

Finally, today tried their flying big prawn yee mee RM30, taste good worth the price. Boss very polite and attentive. Overall, stalls there are good too. Always crowded, shows that worth the wait.

Takeaway fried Chee Cheong Fan. Taste normal but price is overly expensive rm16.00, picture 5 pcs portion. Uncle Botak also fry standing Tower Mee, price is RM30.00/plate, another novelty..

Look for uncle botak and order 飞天面 and fried CCF. Business hours from 7am to 2pm. Rest on Tuesday.

Super quick CHO CHA chinese dinner place. Famous for pork rib.

Love the food here. Used to eat the ginger chicken with rice. Now its the dishes. Pork Ribs are awesome. Sweet & Sour Pork is delicious.

Breakfast, Curry mee wit chicken serve using blank hand, then nonstop counting money wit the hand. Fried kway teow come wit hair. ✋✋

Always come for the wanton noodles (Chuan Hiong Wanton Noodleand the nasi lemak sold by an Indian couple for mornings and Fu Zhao Zai fried seafood in the evenings. (1700-2200Never disappoint and the price is reasonable. order takers/captain is not the best, unfriendly and can come across as rude at times. be warned!We had wanton and sui gao noodles, both at RM7.50 for small serving. additional of RM0.50 xtra for each different size from medium to big. Noddle is al dente and char siew is fragrant. wanton is mini and sui gao is large and crunchy at RM1.50/pc. The same stall offers mushroom chicken feet noodle & dry curry chicken noodle too. operating hours a little odd, 0640-1315. ;closed every tuesdays.Teh si @ RM2.50/L - piping hot and aromatic by a NEVER SEEN HIM SMILE B4 + 4EVER FACE BLACK BLACK operator. ;0apart from the above, theres also Uncle Botak siew chao stall offering various kind of noodles, Uncle Bens hakka mee,curry mee, fishball and fiskcake. Chee cheong fun with YTF and fish head noodle is available too at this coffee shop.

Been here since I was a kid, great food and atmosphere. Available from breakfast to dinner with varieties.

Very popular among the neighbourhood. Gotta go earlier not just for seats also for their popular dishes e.g. fish head curry, pork knuckle etc.

Do not ever come for dinner1. I stand for 10 mins trying to get an order but the captain were busy walking around like headless chicken and grumpily ignoring customer order(hed even pick up call and ask customer not to call and order because hes too busy)2. Finally I got hold of him but upon seeing that I was carrying my own container for take out, he looks displeased and told me container not allowed (I ask him whats the diff if you serve it in plate, and I will put into container myself? Though I dint get my answer at the end)3. Awkward silence for another 5 mins while he ignored me and take other order.. Finally hes willing to take my order then comes my next obstacles, he ask me why did had to order fried german pork knuckles as it would take 45 mins of cooking time, I told him no problem as I am prepared to wait for it4. Finally i thought I am going complete my mission impossible of getting my dinner, the guy return with good news that hes going to give me his relative order (pork knuckle which is almost finished cookingso that I wont have to wait too long.5. 10 mins later the guy told me its sold out and he suggest I go for stew pork knuckle which is also delicious.6. I told him no thx and I immediately leave the restaurant knowing that I will never ever return to a restaurant in which I have been visiting frequently for about 20 years. Honestly, the amount of disrespect you get from here is simply too much, they will make you feel like youre a begger asking for free food.7. Please re-consider before visiting this place, dont give them the chance to ruin your fine day!

Hokkien Mee not so nice as compared to Jalan Lazat "Charcoal Fried Hokkien Mee"

Delicious food with reasonable price😋😋😋...worth give a try especially salted egg squid and hokkien mee...great place for dinner...

Simple local tai chow from evening onwards. Run by a Fook Chow boss. Fast service and reasonable price but dont expect politeness. So far so good on any of the choices we have ordered.

Hawkers food at night is amazing. Pork rib and fried rice. Try it!

Good food here. The deep fried pomfret is good here. This must be the first outdoor seating restaurant to have a hot water dishwasher.

Quite a popular place for dinner. I think you dont need to worry about food quality, everything is above average.

Uncle Bens Hakka Mee is the best!!! Yumz! Balanced meal...fish paste, bittergourd, spinach. Not forgeting the fresh chili paste. Real value for money.

Yummuy dishes & price was reasonable.

Delicious, inexpensive Cantonese cooking in non air-conditioned shop. Open only for dinner. Menu offers popular pork dishes, poultry, seafood & noodles. Fresh ingredients are used. Parking, along Jalan Sepadu, is ample.

This is the worst place I ever come across, so if the system allow, I will give them - - 🌟 the two captain never treat you as a custom but rather like a beggar who go there to beg for food. But worst of all the food there is not cheap but taste wise is just normal as other store. So have decide to ban this place, never go there anymore and even advise who ever I know who wish to go there to give a skip

This place is legendary for wanton mee and its bittergourd noodle soup.

Grow up eating these food. Whenever were back in KL, Malaysia, we will always visit this place for their zhe char. Hokkien Mee here is my fav. Do try it when youre around the area.

Chee cheong fun & chicken rice is nice, but wan ton mee and pan mee so so only.

Don’t order the drink, super expensive and not hygiene ...dirty glass

The drink is crazy bad tasteAnd super expensive...But the food is ok, you may order the food

I love the Cantonese Fried Crispy Noodle.Just curious, here still sell Ipoh Hor Fan soup ?

Came here for dinner tonite. A typical chinese cooking stall. Ordered curry fish head (groupa fish head), braised pork belly (tong poh yok), stir fried bittergourd with egg n salted egg and stir fried yau mak with garlic. Overall, the meal was delicious. The curry fish head broth was so tasty with cabbage, okra, binjal and tau fu pok. A fantastic dish to go with white rice. The pork belly was super tender and yummy, they served it together with a roll of mantou. Just dipped in with the pork belly sauce, the mantou soaked in the sauce and make it super delicious. The stir fried bittergourd was also super delicious. I would highly recommended this place if you are looking for an experience in a "TAI PAI DONG" @ street foods stall cooking.

Morning session : Delicious fried CCF from Uncle Botak stall. Fried at high temperature giving it excellent wok qi. Contains minced pork, cabbage, egg, bean sprouts and preserved radish. He is also famous for crystal pan mee. Dry curry noodles also thick, but a bit sweet.Night session : Dai Chow ~ selection of Chinese dishes. Singapore fried bihun pretty good. Their signature ribs (minimum order 2 ribsjust average in my opinion. Sweet-caramelized sauce.

The food was average but the pricesAre absurd ate the curry fish head kam ,heong clams,tofu and vegetable rm 102.1st counted us as rm 110 then we found I crazy so we said sure or not then became 102

Good food and value. Very basic backyard dinning.

Super fast, food is nice

Prices in this restaurant is reasonably cheap and food here is really good, do try the braised pork knuckle

Breakfast and lunch:—————————I come here for Uncle Ben’s Bittergourd Fish Paste noodles.At RM7 per bowl, with a generous portion of fish paste, bittergourd and veggies; it is cheap and tasty.• The other stall in front of Uncle Ben’s serves tasty Cantonese noodle (yuen yong).• In front of the shop, the roasted meat stall serves tasty and roasted pork with crispy skin.• Wonton noodles are also tasty but small portion.Prices here are reasonable for coffee shop.The coffee shop is quite crowded at peak hours so table sharing is a must.At night:———-There is a Chinese “tai chow” which serves up tasty dishes. Prices are slightly higher here compared with tai chow at other places nearby.

Definitely one of the best dai chow in Klang valley. The food all are tasty, especially curry fish head, u can customize it too when ordering (eg. Change the fish head to fresh fish fillet or mixed seafood, or fish fillet with how many tiger prawns that you want). They serve the best and freshest clamp (lalatoo. That is my all time favourite. Other than that, their nyonya steam fish and siam steam fish are very savoury too. The seafood served are very fresh most of the time, never let me down even once.

One of my regular Chinese restaurant when I want to order dishes and on a slight budget. Their single serving dish (kung pao , sweet sour porkare generous and also tasty. Their noodles servings are also big andnot too salty.I recommend order the Kung Pao Har Ko (shrimp mantis prawns), Fried calamari and pork rib.Also pack the fried rice over here, best hangover cure.

Nice dinner place for family with reasonable pricing

popular place among nearby resident;many choices available:seafood restaurant at night

Not that clean but the pork noodle is the signatures dish. Prepared individually which suits everyones flavour

Been there for dinner. Food is good but price is slightly above what you would expect from this type of restaurant setup, ambient and cleanliness.

Food is super delicious and price is cheap.

Ordinary coffee shop during day time, it turns to full blown Chinese restaurant at night. The prices are not expensive but I cant say they are cheap. Then the food dishes come, they are good tastes.

My common breakfast place. Normally pack with people on weekends. Recommend their Bittergourd Fishcake Noodles with their Handmade Hokkien Noodles

Delicious cook food. Reasonable price.

Easy to find but parking is hard.Its better to get here early, even if not the food serve is not too slow.Order1. Shredded Mango Chicken - Kind of a Thai style chicken. This is one dish I always ordered when Im here. Nice and tasty. We add on another order after all our dish arrived. (w pic)2. Assam Curry Skate Fish - First time trying this dish. Will not be disappointed with this, not too spicy, taste wise is good. Goes well with all the dishes I ordered. (w pic)3. Stir-fry Kai Lan - First time trying. Crispy and just nice to taste. Awesome. (w pic)4. Spinach with Superior Soup - Ordered always when Im here. Not too salty, with century egg and pork skin. Taste is superb. (W/out pic)5. Famous Toufu - Home made toufu with superior soy sauce and minced meat. (W/out pic)6. Rice is free flow. They served on a rice pot like how Thai restaurant would normally served.7. Specialty Duck - Sold out. First time trying.Overall experience is awesome and will return for more. Price is bit expensive but worth it. Try to order all your food in one go.

Morning from 8am to 12pmSpecial pork noodles. No artificial ingredients added. No sugar added to the soup. The Best pork noodles

Its a normal coffeshop by day but turns into a heavy duty chinese restaurant or tai chow at night. Easily seating 100 - 200 people they serve great quality dishes that are cheap and delicious. Families come here for the big portions and quick service. Try their pork knuckles and cincalok seafood or even laksa fish.