Casa Cuesta in Sevilla

Thats a restaurant with its own vibe, we really enjoyed eating there and tried a few dishes.Sitting close to the bar, being served right away by friendly staff added up to the Triana atmosphere.Food was to our liking, tasty.Ill be back soon.

Solid food but nothing super special. For the food (especially the amounthe had we found it a bit pricy.

We had a small tapas lunch, beer and wine. Nothing fancy but the service and food was fine. Nothing out of the ordinary.

As we stayed in the heart of Triana, this was a go-to place for 3 meals a day. They offer special lical foods including meat and sea foods, all of them are specially cooked by this restaurant. The selection of beer and wine was fantastic, this is again a MUST GO place to learn the local cuisine

The pork cheeks were outstanding. The flamanquin was not to my liking. Good wine.

Love this place, for a drink and tapas.

Very nice place for a relaxed dinner. Had the Casa Paella for two. Good value. Also were able to provide a menu in English and staff very helpful.

I really liked the Restaurant and their food was very delicious. The Service was good and we enjoyed our evening there

Price for paella written 18 euro, but in check 36 euro. We thought that menu says, that paella for 2 people, but its mean price x2. Be careful

Oh, I love it here! It’s beautiful tiled walls, beautiful traditional bar. The food was super yummy and just so lovely to sit in.

I really enjoyed the food and the staff was friendly.

Really nice breakfast, and has a lovely location, just a minute from the Triana bridge

Tortilla espagnole was nice. Im not exactly adding it to my list of favorite foods, but I would still recommend anyone try it who likes traditional, old recipes. I am, however, excited to make a variation of it when I get home.

Came to eat paella. It tasted pretty good.Excellent waiter service. Very clean bathrooms. I don’t think they had WiFi?Took about 25 mins for our paella to cook and come out.I would’ve liked a little bit of a larger food portion.Paid €40 for a paella for 2, 2 beers, 1 tinto de verano, and 1 pan y picos (that we did not ask for/ not consume).Nice location. Would recommend.

The tostada was good, but the service wasnt great. Despite it not being busy we had to wait awhile to be served, and they brought our tostada without the tomato we had asked for.

Nice staff, the food is a little bit salty but in general is a recommended typical place to eat. It has very old ceramic posters, interesting to see.

If you dont speak spanish. This is not the place to go. The waitress was being frustrated cause of the language barrier and was being really arrogant. Food arrived promptly but obviously it was not what we ordered. No apologies or what not...instead all the waiters then were more arrogant had a face like we were at a funeral. Charged us for the wrong plate as well at the end.Worst restaurant in Triana/ Seville.

The place looks great and the menu interesting but the service was simply catastrophic. After waiting approx 20 min to get a menu (the restaurant was not full), the waiter came to our table (no helloto take our order. We informed him that we would like a menu first, he came back 5 min later, threw the menu on our table without saying anything so we decided to leave the place right away.

Very friendly and helpful stuff. Really good food especially the Paella Casa Cuesta.

Keep in your mind, if youre a tourist, theyll charge you more. Im not Spanish, but I live here for 4 years and they thought I was a foreign. I decided to not to have an argument, but they lost a customer.

Food was very good! we had squid, sole, meatballs and chorizo with eggs all were superb.Service was lacking though and letting the whole casa cuesta experience down.

Not satisfied. Went here as it was recommended but the service was almost non existent and the prices for drinks was way to expensive for what it was. didnt have anything to eat here as it seemed as if they were not in the mood to serve (we had to go out of our way to get the waiters attention everytime). perhaps it was a bad day to go but wouldnt recommend this place.

The food was good, even a simple Tortilla de patatas. But the wait was really bad…I waited for an hour and when the food was there, I was not in the mood of appreciating it as much as I would :(

Excellent food. The ambiance is special for bullfighting admirers. We love it 😍

If you like waiting for 20 minutes for 2 glasses of water, 1 beer and 1 wine this is the place for you. Very underwhelmed by both the service as well as the food, which is greasy. Would not recommend.

Great snd the restaurant looks fabulous and traditional. Only suggestion is Its not clear on menu that a main meal can be done as tapas, only full plate prices are advertised but we asked and it was allowed. Will be back :-)

Great adress in Triana if you like good quality food. I had gambas al ajilio, so fresh and delicious it melted in my mouth; Patatas bravas, best I had in Andalucia; grilled vegetables, great quality and so tasty and we also shared the croquetas that I would definitely recommend. Everything we tried was very good with fresh products. The waiters are friendly and quick. The prices are a bit high in comparison with other restaurants in Spain but it was definitely worth it for us.

Glorious, generously portioned tapas in a beautiful bar / restaurant. Salmorejo was delicious, ditto croquetas and carrillada ibérica. Would definitely eat there again.

Today we had dinner at this place and they fooled us. We ordered Dorada for 12 Euro and after a while they said that they had run out of Dorada and offered us “Calamar de Potera”. According to the menu it was 6,50 Euros. The food was not great for example Jamón half plate was a few cuts of Jamón and had a price of 11 euro. At the end what they offered in replacement for the fish had a price of 35 euro and not 6,50! The price in the menu was per 100 gr! We had lunch in the place opposite La comidilla and the price was 70 per cent lower and much bigger quantities!

Tortilla was more or less a plate of potatoes with a sauce! I couldnt taste an egg, an onion or any other ingredients that should be in this traditional Spanish dish! I cleared my plate because I was very hungry! Incidentally I was charged €1 for one piece of bread and two packets of picos which is the first for me in a restaurant in Seville! My glass of Spanish Crianza was wonderful as always!he red wine was wonderful, never fails in Spain!

Arrived before dinner service started and began with a beer, which was served with olives. Food was available around 8. Tapas were delicious and so was the Sherry. We didnt order a proper meal, only the tapas. Quite and charming for an early dinner.

Casa Cuesta is a typical restaurant in Tariana just over the bridge. They serve tapas and nice salads. The place is quiet and nice decorated with old giant posters. Nice corner with the Serano meat.

Nice food, nice staff, historical place (opens from 1890), english menu, reasonably priced, ..What else do you expect from a historic restaurant ?I 100% recommend it.

Five stars for the pork cheeks. Incredible. Had the tapas portion which came with a side of potatoes and was enough for a meal at about 4€. Probably would have paid four times the price in the US and still been happy. Super tender and flavorful. Also had the tortilla with whiskey sauce which I had heard a lot about but was just ok. Oxtail stew and croquettes were delicious as well but the pork cheeks far outshined everything else. Definitely will have again before leaving.

Good food, reasonably priced. Lots of space to sit. Nice beer.

Good food, big portions. We had Huelva prawns, goats cheese salad, separate Tom salad (with a garlic herb dressingand a pork medallion tapa plus 2 X gin and tonic (which were more or less pintscame to 62€So I thought this was satisfactory, reasonable prices plus the staff were lovely and down to earth and not snobby once they knew we were English (which some arethumbs up from us! Give it a go!

We had the lobster paella and salmonejo, both of which were amazing. Restaurant in a nice atmosphere. Really nice service too!

Disturbing that gruesome bullfighting came on the screen in the restaurant after we ate. Friendly, atmospheric restaurant serving an excellent choice of tapas. The dishes can be tapas, medium or main meal sized, very useful if youre in a group of varying appetites. Every dish we ordered was enjoyable, including dessert.

Food and location is very nice, it is one of the better traditional tapas bar for tourists.

Simple and local. Friendly staffs.Fresh ingredients from market, which is right next to it. I had grilled red prawns. Just seared, so yumny.

We tried the pork cheek and tortilla in whisky sauce the first time we stopped by this place. The food was amazing and the ambiance was great. We visited the restaurant again the same night to have the paella and we thoroughly enjoyed the food. The reason I am giving two stars is the mis information or no information provided. The bread that they place on the table is not a COMPLIMENTARY and they dont mention that to you. Even when we didnt have the bread, we were charged for €1 for that. Thank God I checked the bill and caught that. Second the price for paella was one thing in the menu and they charged us double when the bill came and told us its for 2 person. The waiter never gave us heads up about that pricing nor the menu. If the bread incident did not happen may be I would have considered the paella incident a mis communication. But based on the bread incident I believe this is a tourist trap!!

Food was really good, we tried pork cheeks, tortilla with whiskey sauce and paella, they were all delicious. However, the menu was misleading. 1. They will give you bread at the beginning , thats not complimentary, so if you dont want to pay for it send it back.2. The price on the menu is price per person for Paella. So the paella was 14 euro on the menu, the waiter said it will feed 2 people, I expected to pay 14 but I ended up paying 28, because it fed 2 people. So beware of what you order and clarify the price.

This restaurant is located just 2 minutes away from the Triana bridge. Its famous for the following dishes, cheackpea and spinach stew, rabo de toro (bulls tailand the croquettes. Everything was delicious and the staff was very helpful

Tourist trap! Wanted to order seafood paella and the waiter said they didnt have seafood but recommended lobster paella to us. And the lobster paella came with seafood (so they have seafood paella). It wasnt fresh and tasted awful.It was 22 Euro on menu and we ended up paying 44 Euro cos the price was for 1 person only, but they didnt mention it on menu.

It looks a little generic and flash from the outside, but the food is good, reasonably priced and plenty of choice. Menus are available in English and French. Staff are efficient. We went in the evening sat at the bar and had good service (although some diners sitting at tables seemed less happy with speed). I enjoyed the tapas tasty and good variety of meat, fish and veg.

The restaurant is located in a good position, near to the city centre. Despite this, the atmosphere in the local isnt typical Spanish and the staff is very unkind. I definitely didnt like the experience of eating there, even though the food quality was quite good.There are loads of better places to eat in the nearby street of "San Jacinto".

Our tapas was luke warm and the batter on a fish was half uncooked. The staff however were very helpful and friendly. Overall the tapad was under par compared to some of the other local restaurants. The bull fighting on the large TV was distracting.

The best place for dining in Triana. The food is good, fresh bread for breakfast, coffee is great, very friendly staff. Highly recommended!

The dishes were quite good, we ordered tapas and beef of "retinto" (a little expensive, but outstanding). The waiters are ok, they seem very busy handling the bar but they react positively when you address them or ask for something.Price was good overall.

delicious food. nice atmosphere. good service. We would like to return ☺